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GramyaVentures

Our story

Why Gramya exists.

Somewhere between the farm and the shelf, farmers lose their fair share and families lose track of what they are eating. Gramya was set up to fix both. We buy directly from farmer groups and keep a record of every batch until it reaches the brand.

Wheat field at golden hour

Vision

Farmers who get a fair price for what they grow and families who can trust what they eat.

Mission

To give every food brand in India a sourcing partner that can show where each batch came from, how it was tested and how it was handled.

How we work

Quality

Every lot is checked by our team and tested by an independent lab before it moves. No exceptions.

Fairness

Direct, transparent terms with our partner FPOs and the farmers behind them.

Accountability

One record for each batch, from origin to buyer.

From the founders

Most food in India reaches a brand with no record of where it was grown or how it was handled. Farmers sell without knowing where their crop goes and brands buy without knowing where it came from. Gramya was set up to close that gap.

Today we source directly from farmer groups, grade and check every lot, get it tested by an independent lab and store and transport each batch separately until it reaches you.

Next, we are taking this back to the farm itself, with support on inputs and agronomy from the start of the season. The quality of a batch is decided long before harvest and we want to be there when it is. Food brands in India need a sourcing layer they can build on and that is the work we have taken on.

If something is wrong, you will hear it from us first. We would rather grow slowly and keep our word, batch by batch.

Jaspal Singh and Hitesh Warathe, Co-founders

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Build on sourcing that keeps its promises.

If your brand is making clean-food claims, we should talk.